Adega de Penalva – Orange – Maceração Pelicular DOC Dão
- Product will be available from February onwards (order Mon-Fri before 12:00, delivery between 17:00 and 22:00)
- Price doesn't Include shipping costs.
- Sent directly to your address or to pick up point.
- 30 days to change your mind and free returns
- Day and night customer service
Additional information
Technology | Crushing with total destemming, spontaneous fermentation with skin maceration for 15 days in stainless steel vats, followed by 6 months of aging in used french oak barrels. the blend was made with 40% encruzado, 30% malvasia-fina, and 30% cerceal-branco |
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Alcohol | 12.5% vol |
Total acidity | 5.8 g/l |
Reducing sugars | <1 g/l |
pH | 3.30 |
Tasting notes | Straw yellow color, delicate aroma, creating expectations for the palate. intense flavor, fresh, elegant, with great complexity recommendations: ready to drink now, but with excellent aging potential, allowing it to develop great complexity. serve at 16°c without decanting. ideal to pair with grilled shellfish, delicate fish, or white meats |
Enology | António Pina |
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